Immerse yourself in the tastes of Southern Italy at Chef Antonio Ruggerino’s two-hatted Gault & Millau restaurant in the heart of Darlinghurst in Sydney. Verde is Italian for green, a nod to our commitment to using only the best fresh produce, which naturally complements Antonio’s passion for creating traditional yet innovative dishes.
Trading Hours
Lunches Monday- Friday from 12pm
Dinners Wednesday- Saturday from 5.45pm
Closed Sunday’s and public holidays.
