À la carte
Immerse yourself in the tastes of Southern Italy in the heart of Darlinghurst in Sydney. Verde is Italian for green, a nod to our commitment to using only the best fresh produce, which naturally complements our passion for creating traditional yet innovative dishes.
À la carte
ANTIPASTI
Sicilian Green Olives
sautéed with chilli, garlic, herbs (v)(gf)
14
BRUSCHETTA
heirloom tomatoes, roasted shallots,
basil oil, shaved ricotta (v)
18
Crumbed arancini
saffron, peas, mozzarella, tomato sugo, parmesan
18
Lightly chilli calamari
served with lemon cheek
20
Zucchini flowers
saffron batter filled with ricotta & spinach (v)
20
Italian Buffalo mozzarella
vine ripened tomatoes, fresh basil (v)(gf)
22


À la carte
PASTA
All our pasta is made in house.
GF linguine available extra $3
Potato Gnocchi
homemade pan-fried, tomato sugo, basil, parmesan (v)
38
Calabrese Pork Shank Ragù
slow braised served with tagliatelle
38
Four Cheese Ravioli
sundried tomato pesto, vodka, basil, parmesan
38
Blue Swimmer Crab
tomato, garlic, chilli, served with spaghettini
42
SCALLOPS
seared with lemon butter, chilli breadcrumbs,
lemon balm, tagliatelle
44
King Prawns
pistachio pesto, bisque, garlic, chilli, parmesan spaghettini
46
À la carte
PESCE e CARNE
Chicken Cotoletta Crumbed
tomato sugo, melted mozzarella di buffalo
42
Barramundi Pan-Fried
grape tomatoes, black olives, capers, parsley
46
Snapper Pan-Fried
saffron pappardelle, peas, capers, butter sauce
46
Confit of Duck Leg
pan-fried herbed gnocchi, balsamic glazed pear
48
BORROWDALE FREE RANGE PORK CUTLET 250GRM
red onion jam, apple sauce, crackling
48
SOUTHERN RANGES SCOTCH FILLET 250GRM
mustards and lemon cheek (MR, gf)
48


À la carte
CONTORNI
Mixed Greens
sauteed, garlic infused extra virgin olive oil (v)
18
Homemade Chips
with confit of rosemary & garlic (v)
18
Tossed Leaf Salad
cucumbers, homemade red wine vinegar (v)(gf)
18
J.F. Leaf Salad
cucumber, tomato, red onion, lemon thyme (v)(gf)
18
SAUTEED SPINACH
with garlic oil
18
À la carte
DOLCI
ILLY CRÈMA CAFFE
with biscotti
18
GELATO OF THE WEEK
18
Homemade Tiramisu
mascarpone, chocolate sponge, chocolate
18
Crumbled Apple
cinnamon, caramelised almonds, gelato
18
LEMON SORBET WITH PROSECCO
18
Chocolate Fondant
Callebaut 811 ‘orgasm on a plate’ vanilla gelato (20mins)
22
FRANGELICO ESPRESSO MARTINI
frangelico liqueur, kahlua, espresso, vodka
22
SELECTION OF CHEESES
36

NO BYO ALLOWED. Licensed Premise.
All credit card payments will incur a 2% surcharge fee on the final bill.
Despite all efforts to cater for various food allergies, dishes may contain traces of gluten, nuts & dairy.